Bourbon Lemon Smash Pitcher
HearthIQ · CuratedRecipe
HearthIQ Signature

Bourbon Lemon Smash Pitcher

Bourbon and lemon are a long-standing pair, and a handful of mint makes it taste like summer. Muddle the lemons well in the pitcher: their peel gives the drink its backbone. It is a strong-looking pitcher with a soft taste.

about 2 quarts (1.9 L); 8 drinksYield
EasyDifficulty

What you'll need

  • 2 lemons, quartered
  • 0.5 cup mint leaves
  • 0.75 cup simple syrup (180 ml)
  • 2 cups bourbon (480 ml)
  • 0.5 cup water (120 ml)
  • 2 cups club soda (480 ml)

How to make it

  1. Muddle the lemon quarters, mint and simple syrup in the bottom of a large pitcher.

  2. Add the bourbon and water and stir. Chill 1 hour.

  3. Pour over ice, strain or not, and top each glass with soda.

  4. Glass: Rocks glasses. Garnish: A mint sprig and a lemon wedge.

Chef's secrets

Do not muddle the mint too hard.

Strain out the lemon if you prefer a clear glass.

Good to know

Make ahead

Make the base up to 4 hours ahead.