HearthIQ
Dobar Chicken
HearthIQ · CuratedRecipe
HearthIQ Signature

Dobar Chicken

Gorgonzola cream and port sauce on penne, topped with char-grilled chicken and port-soaked grapes.

What you'll need

  • 2 chicken breasts, marinated
  • 2 ounces olive oil
  • 0.25 teaspoon salt
  • 0.25 teaspoon ground pepper
  • 8 ounces penne pasta
  • 1 teaspoon butter
  • 10 ounces port wine
  • 2 ounces gorgonzola
  • 3 ounces heavy cream
  • 2 ounces grapes
  • 0.5 teaspoon parsley

How to make it

  1. Add Butter and port to saute pan.

  2. Reduce by 3/4.

  3. Add Heavy Cream and Gorgonzola.

  4. Reduce by 1/2

  5. Add Penne

  6. Char Grill Chicken.

  7. Place pasta in bowl.

  8. Top with Chicken.

  9. Top with grapes soaked in port.

  10. Top with Gorgonzola.

  11. Garnish with parsley.